ButtHurt is the ultimate competition pork injection for those seeking bold, savory flavors that elevate every cut of pork. Designed to amplify pork’s natural flavor, ButtHurt brings forward rich, savory notes with a hint of Worcestershire to perfectly complement your meat while locking in moisture for juicy, tender results.
If you're ready to take your pork game to the next level, don't be butthurt—grab some ButtHurt! Mix with water, chicken broth, or apple juice for the perfect injection. For best results, use 14 or 16-gauge needles to ensure even distribution.
Competition-Grade Pork Injection
Savory-Forward Flavor Profile with Worcestershire Notes
Great for Ribs, Pork Shoulder, and More
Mix with Water, Chicken Broth, or Apple Juice
Use with 14 or 16-Gauge Needles
Turn up the flavor with ButtHurt—trusted by pitmasters to deliver competition-worthy pork!